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1 people online in the last 5 minutes - 0 Members, 0 Undercover and 1 Lurkers. (Most ever was 28 at 03:25:37 Wed May 21 2008) |
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Wanda 05:27:40 Wed Dec 22 2004 Offline 338 posts Busy Little Bee   Reply |
250g copha
3 cups Rice Bubbles 1 cup desiccated coconut 3/4 cup icing sugar, sifted 1 cup powdered milk 1 cup packaged, dried mixed fruit Combine dry ingredients in a mixing bowl. Melt copha slowly over low heat. Cool slightly, pour onto dry ingredients. Mix well. Working quickly press into a lamington tin. Freeze until set (about 15 minutes), then store in the refrigerator. Serve cut into fingers This is how my mum always made it. 
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mels71  05:30:21 Wed Dec 22 2004 Offline 2874 posts Super Queen Bee  Queen Loon  Reply |
Yummy again I'm not a dried fruit person but I'll substitute that with just saltanas. Keep them coming Wanda they sound good
 
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