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2 people online in the last 5 minutes - 0 Members, 0 Undercover and 2 Lurkers. (Most ever was 28 at 03:25:37 Wed May 21 2008) |
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Cruicky 00:07:15 Fri May 12 2006 Offline 252 posts Busy Little Bee ![]() ![]() ![]() ![]() Reply |
Ok, I can cook ok, at least no one is brave enough to complain, but one thing I do admit trouble with is making scones. My scones are hopeless!
I had a recipe from someone I did antenatal with ... 4 years ago... whoah! but i have lost the recipe and also lost touch with the cook! The recipe has all the usual ingred, but also a can of lemonade and I think a small carton of cream... decadent and not the most healthy, but they were GOOD scones and no fail, she said. Anyone familiar with the recipe? Ali | ||||
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lrj 00:08:40 Fri May 12 2006 Unavailable 8007 posts Administrator ![]() Reply |
Don't look at me! If it doesn't come in a packet then I don't cook it!
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mels71 01:36:36 Fri May 12 2006 Offline 2874 posts Super Queen Bee ![]() ![]() ![]() Queen Loon Reply |
I've ordered a cakes and biscuits book from the kinder here which I should get next week i'm pretty sure and it had a scones recipe in it if you are willing to wait i'll post it for you when I receive the book doubt it would have the can of lemonade though but you could just add it. The other alternative is doing a search on google for scones.
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mels71 01:45:11 Fri May 12 2006 Offline 2874 posts Super Queen Bee ![]() ![]() ![]() Queen Loon Reply |
I've just done a search and here's one
Lemonade Scones Friday, 5 March 2004 A quick and easy scone recipe, using lemonade. This quick and easy scone recipe has received some glowing reports from 891 Morning listeners who've given it a go. One man even claimed it was better than his Mum's - high praise indeed. It's all in the ingredients. Just three of them - lemonade, cream and flour. How to make your lemonade scones. Ingredients: 1 cup of lemonade 1 cup of cream 3 cups of self-raising flour Preheat oven to very hot 220C. Add lemonade and cream to flour, mix to form soft dough, then place mixture on floured surface. Knead dough to a 2 cm thickness and cut with a floured cutter. Place close together on tray, brush with whisked egg and bake for 10 - 15 minutes.
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angie68 02:52:03 Fri May 12 2006 Unavailable 6433 posts Administrator ![]() Reply |
Ive made scones from lemonade before and I got the recipe from the ninemsn fresh tv site as that is where i saw it - from memory it is very similar to what mels posted but i think i added a pinch of salt as well
and I just brushed the top with some milk instead of egg
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mels71 03:11:54 Fri May 12 2006 Offline 2874 posts Super Queen Bee ![]() ![]() ![]() Queen Loon Reply |
yes it was ang as I found that one as well, there was quite a few when I searched on google and they were all very very similar, some had salt some didn't but the basics were all the same
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Cruicky 12:50:31 Fri May 12 2006 Offline 252 posts Busy Little Bee ![]() ![]() ![]() ![]() Reply |
Thats it!!! Thanks!!! they really are good.
Ali | ||||
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mumto3girls 13:25:53 Fri May 12 2006 Offline 3073 posts Goddess Bee ![]() ![]() ![]() ![]() ![]() Reply |
My sister bakes scones with lemonade ~ they come out so fluffy!
All the times I have tried to bake scones, I have failed miserably. | ||||
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Daisey 01:03:19 Sun May 14 2006 Unavailable 1526 posts Super Queen Bee ![]() ![]() ![]() Reply |
I've never tried a recipe like this, sounds yummy.
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angie68 22:06:33 Sat May 20 2006 Unavailable 6433 posts Administrator ![]() Reply |
Alison - try it with the lemonade I made some the other day to take to work and they were delish - so light and fluffy. I used pure cream as the fat content is higher than the thickened cream and that is what replaces the butter in them
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mumto3girls 01:13:27 Sun May 21 2006 Offline 3073 posts Goddess Bee ![]() ![]() ![]() ![]() ![]() Reply |
Ang, they do sound delish, but now my oven is broken. I'll have to try them when I get it fixed. Or I could just come 'round to your house.
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angie68 23:22:50 Sat Jun 24 2006 Unavailable 6433 posts Administrator ![]() Reply |
Cruiky how did u go did u make the scones
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Cruicky 02:21:17 Mon Jun 26 2006 Offline 252 posts Busy Little Bee ![]() ![]() ![]() ![]() Reply |
Weeeeellllll... I didn't write down the recipe... 'its so simple, I can remember THAT'... and I was trying to do a million things at once, so I stuck it in the bread maker to mix it (and WHY NOT???!) so I ended up with a huge mess because I got the proportions all wrong... I think... a can of lemonade is only 375 ml isn't it? LUCKILY... my Yoga teacher was having a special Yoga Nidra class that I found I could attend at the last minute cos my vomiting was behaving and Michael came home especially to send me to it... so I went to that and he fixed the mess!!! hee hee
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